PGP01 - Suon non chay/ Vegan Soy Chops

Product Introduction:

An Nhiên Vegan Soy Chops are a product made from soy protein, shaped and textured to resemble pork ribs. This product is a suitable meat alternative for vegetarians, vegans, dieters, or those looking to diversify their meals. An Nhiên Vegan Soy Chops are typically produced from natural ingredients, are cholesterol-free, and have a high protein content. The product can be found in dried or frozen form.

Instructions for Use:

• Dried form:
  1. Soak the dried vegan soy chops in warm water for about 15-20 minutes until softened.
  2. Squeeze gently to drain the water.
  3. You can marinate with seasonings according to the dish (soy sauce, sugar, pepper, garlic, chili...).
  4. Prepare in various ways such as braising, stir-frying, frying, grilling, soup, hot pot... as desired.
• Frozen form:
  1. Thaw completely before cooking.
  2. You can marinate with seasonings according to the dish.
  3. Prepare similarly to softened soaked vegan soy chops.

Storage:

• Dried form: Store in a cool, dry place, away from direct sunlight. Seal tightly after opening the packaging.
• Frozen form: Store in the freezer at a temperature below -18°C. Avoid refreezing after thawing to ensure product quality.

Expiry Date:

• Dried form: Usually 6-12 months from the date of manufacture (depending on the manufacturer and packaging).
• Frozen form: Usually 12-18 months from the date of manufacture (depending on the manufacturer and packaging).
• The manufacturing date and expiry date are clearly printed on the product packaging.