
Product Introduction:
Kim Boi Dried Bamboo Shoots Ready To Cook (Shredded) are made from fresh, delicious bamboo shoots that have been shredded and dried using Kim Boi's modern technological process. The product originates from the Northwest mountains of Vietnam, renowned for the quality of its natural bamboo shoots. A key feature of these ready-to-cook shredded bamboo shoots is that they have been pre-treated, significantly saving users preparation time. After cooking, the bamboo shoots have a moderate tenderness, retain their characteristic and natural bamboo flavor, contain no preservatives, and are safe for consumption.
Instructions for Use:
- Quickly rinse the dried shredded bamboo shoots under clean running water.
- Place the shredded bamboo shoots in a pot, cover them with cold water, and bring to a gentle boil for about 3-5 minutes.
- Remove the shredded bamboo shoots, rinse them again with cold water, and let them drain.
- Kim Boi Ready To Cook Dried Shredded Bamboo Shoots can be used to prepare many delicious dishes such as:
- Stir-fried shredded bamboo shoots with beef, pork, chicken giblets...
- Shredded bamboo shoot soup cooked with bones, ribs, trotters.
- Shredded bamboo shoot salad.
- Shredded bamboo shoots as an ingredient for stir-fried noodles or vermicelli.
Storage:
Store the product in a cool, dry place, away from direct sunlight. Close the bag tightly after use to prevent the bamboo shoots from getting damp and to preserve them for longer.
Expiry Date:
For accurate information on the production date and expiry date, please refer to the detailed information printed on the product packaging.