Product Introduction:
Kim Boi Ready-to-Cook Dried Straw Bamboo Shoots are made from 100% natural straw bamboo shoots from the Hoa Binh region of Vietnam. The bamboo shoots are carefully selected from fresh, delicious straw bamboo, pre-processed, boiled, and dried using modern technology, ensuring food safety according to ISO 22000:2018 and HACCP standards. A special feature of this product is that it has been treated to be ready for immediate cooking without the need for multiple complicated soaking and boiling steps like traditional dried bamboo shoots, saving users time. Kim Boi Ready-to-Cook Dried Straw Bamboo Shoots retain their natural flavor, have a characteristic yellow color, and contain no preservatives.
Instructions for Use:
- Rinse the dried bamboo shoots thoroughly under running water.
- Place the bamboo shoots in a pot, cover them with water, and bring to a boil for about 5-10 minutes.
- Remove the bamboo shoots and rinse them again with cold water.
- After that, the bamboo shoots are ready to be used in many delicious dishes such as:
- Straw bamboo shoot soup cooked with ribs or trotters.
- Stir-fried straw bamboo shoots with garlic or beef.
- Braised straw bamboo shoots with fish.
- Stuffed straw bamboo shoots with meat.
- Hot pot and salad dishes.
Storage:
Store the product in a cool, dry place, away from direct sunlight. Seal the bag tightly after use to ensure the best quality.
Expiry Date:
For the most accurate information, please refer to the production date and expiry date printed on the product packaging.
