CTC04 - Chả Cá Thát Lát Thì Là Chiên / Fried Featherback Fish Cake with Dill * 50x200gr
Non-returnable
Out of stock
$125.00
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Product introduction:
Featherback fish is a Western specialty fish thanks to its delicious meat and special toughness, making it very popular. The input source of tilapia fish meets standards, has no antibiotic residue, and ensures food safety and hygiene. Sliced fish has the effect of supplementing omega-3, protein, vitamin A,... which is very good for health.
Characteristically shaped with a compact, flat round shape, Fried Featherback Fish Cake With Dill brings a breath of fresh air to dishes made from sliced fish. Outstanding with the characteristic aroma of dill - a leaf with high nutritional value and used in many typical Northern dishes! Can be used to fry, stir-fry or add to soup, instant noodles,... all are very delicious!
Featherback fish is a Western specialty fish thanks to its delicious meat and special toughness, making it very popular. The input source of tilapia fish meets standards, has no antibiotic residue, and ensures food safety and hygiene. Sliced fish has the effect of supplementing omega-3, protein, vitamin A,... which is very good for health.
Characteristically shaped with a compact, flat round shape, Fried Featherback Fish Cake With Dill brings a breath of fresh air to dishes made from sliced fish. Outstanding with the characteristic aroma of dill - a leaf with high nutritional value and used in many typical Northern dishes! Can be used to fry, stir-fry or add to soup, instant noodles,... all are very delicious!
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