NHC113 - Cha Ca Nha Trang / Fried Fish Cake

Product Introduction:
Chả cá Nha Trang (Fried Fish Cake) is a famous specialty from Nha Trang, made from fresh fish, special seasonings, and then fried to a crispy golden texture. The product offers a delicious, nutritious taste and is easy to prepare, making it perfect for family meals or a tasty snack.

Usage Instructions:

1. Thaw the product in the refrigerator or by soaking it in cold water.
2. Fry the fish cakes in hot oil until golden brown and evenly cooked.
3. It can be enjoyed immediately or served with rice, noodles, or other side dishes.

Expiration Date:
6 months from the date of production. Please refer to the expiration date on the packaging.

Storage Instructions:
Keep the product frozen in the freezer (-18°C or below) to maintain its quality.