



Product Description:
Fine Rice Vermicelli is a traditional dish in Central and Southern Vietnamese cuisine, made from rice flour and characterized by its soft, smooth texture, with thin and fragrant strands. The Fine Rice Vermicelli product is pre-cooked, making it very convenient for quick and easy meals, allowing you to enjoy this delicious dish without spending too much time.
Fine Rice Vermicelli can be steamed or boiled for a few minutes until thoroughly heated. Then, you can serve the banh hoi with side dishes such as grilled meat, spring rolls, shrimp, or fresh vegetables.
Instructions for Use: Use directly.
Shelf Life: 24 months
Storage: Frozen
Product Specifications: 340g x 44 Units