CL02 - Chao sate/Satay Fermented Tofu

Product Description: Satay Fermented Tofu combines the rich, creamy taste of fermented tofu with the bold, spicy kick of satay. It’s a versatile condiment perfect for marinating meat, dipping, or enhancing soups, hot pots, and stir-fries.

How to Use:
- Use directly as a dipping sauce.
- Mix or marinate with meat, seafood, or vegetables before cooking.
- Ideal for seasoning hot pots, noodles, or stir-fried dishes.

Storage: Frozen 

Shelf Life: Please refer to the product packaging for shelf life details.