
Product Introduction:
Featherback Fish & Shrimp Ball is a specialty fish from the Mekong Delta region, known for its delicious meat with a unique chewy and firm texture, making it highly popular. The source of snakehead fish is of high quality, free from antibiotic residues, and ensures food safety. Snakehead fish is rich in omega-3, protein, vitamin A, and more, making it beneficial for health.
In the form of large, plump round balls, Featherback Fish & Shrimp Ball impresses customers with the perfect combination of 55% diced fresh shrimp and delicious chewy snakehead fish paste. When enjoying this dish, you will experience the sweet, crispy texture combined with the fresh shrimp flavor, making it a perfect dish for any party!
Usage Instructions:
- Keep the packaging intact, and thaw naturally in water for about 20-30 minutes or until fully thawed.
- Use to cook hot pot, soup, fry, or prepare other dishes.
- Best enjoyed with dipping sauce.
Product Specifications: 500 grams x 20 units - Keep frozen.